Quinoa Salad
Preparation
In a bowl, add
- ½ cup of hibiscus reduction
- 2 garlic
- 1 tsp of cayenne pepper
- Salt and pepper
- 1-3 tbsp of olive oil
- Whisk
In a separate bowl, add
- 1 bunch of kale
- ⅓ quinoa
Mix
- 1 cup of mung beans
- 1 red bell pepper
- 2 tbsp of almond
- ¼ cup date
- 2 cucumber
- 1 tangerine
- ¼ feta cheese
- 2 tbsp of mint leaves
- Add your dressing mixture
On a plate, add
- 2 lettuce leaves
- Salad mixture
- 1 pita bread
390 Calories per serving