Let’s Cook Healthy

Marilyn Magram Center


Valera Hall 125
18111 Nordhoff Street
Northridge, CA 91330-8242

Phone: (818) 677-3102

Black Pepper Tofu

Ingredients

  • 2 oz Olive/Canola Oil
  • Firm Tofu coated with corn starch
  • 12 oz of Diced Shallots
  • 4 Garlic Cloves
  • 3 Tbsp of Ginger
  • 1.6 oz of Serrano Pepper

Directions

  1. Saute for 15 minutes
  2. 3 Tbsp of Light Soy Sauce
  3. 2 Tbsp of Sugar
  4. Add Cooked Tofu
  5. 3 oz of Green Onion

330 Calories per serving
Rich in Vitamin C, Calcsium, Fiber

Let’s Cook Healthy

Marilyn Magram Center


Valera Hall 125
18111 Nordhoff Street
Northridge, CA 91330-8242

Phone: (818) 677-3102

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